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Luscious Low-Carb Lavender Lemon Bars (Dairy-Free)

July 14, 2013 By elviira 8 Comments

Luscious Low-Carb Lavender Lemon Bars | Low-Carb, So Simple!

Luscious Low-Carb Lavender Lemon Bars — that is a lengthy name! I just wanted to choose as describing name for these extra delicious and extra tangy tidbits as I could. Actually, I wanted to include the word ‘little’ there as well, but that would have been an overkill. Moreover, you can cut as big or small bars as you want to. I think I prefer small bars anyway, since these delicacies are heavy stuff what comes to both taste and richness.
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Filed Under: Brownies, Blondies & Bars, Desserts Tagged With: almond flour, bar, carbs under 5, dairy-free, dessert, fruit

Red, White and Blue Dessert for Celebrating 4th of July

July 1, 2013 By elviira 2 Comments

4th of July Dessert | Low-Carb, So Simple!

This simple yet festive dessert is especially for my American readers (and you are many!) or for anybody celebrating 4th of July. Even if you don’t celebrate American Independence Day, this colorful dessert is perfect for finishing any summer day meal.

Moreover, this delectable dessert is healthy, so you have a double delight serving it for your loved ones! Flavorful fresh berries, full of vitamins and flavonoids yet little carbs, are perfect for healthy and indulgent low-carb diet.

For this dessert you don’t have to heat your oven which makes it perfect for a hot summer day. And because this fruity dessert is light, sparkling and refreshing, you’ll always have a little bit of space in your tummy for this treat, even after a hefty main course.

If you don’t consume alcohol at all, or if you would like to make this dessert for the whole family, I’ll give some suggestions in the end of the post for replacing the sparkling wine.

Happy 4th of July!

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Filed Under: Desserts, Fruits, Berries & Jams Tagged With: berry, dairy-free, dessert, fruit, vegan

Rhubarb Chutney (Vegan)

June 10, 2013 By elviira 10 Comments

Rhubarb Chutney, Chutney Colored with Blueberry | Low-Carb, So Simple!

This sugar-free rhubarb chutney is rhubarb lover’s tangiest dream! Also suitable for garlic lovers. And lovers in general. (If you don’t care about some garlicky fumes swirling around…)

For not the biggest friends of tongue-tickling tangy flavors, I give some suggestions for mellower variations in the end of the post. Naturally, I give a few alternatives for garlic, too, in case garlic gobbling is not your cup of tea.

You can color the chutney with bright hues — like I have done in the photo above. I give some ideas for very natural colors in the end of the post. Actually, throughout the post you can see the photos of these colorful creations.

 

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Filed Under: Accompaniments & Side Dishes, Fruits, Berries & Jams, Sauces & Dressings Tagged With: accompaniment, carbs under 5, dairy-free, fruit, sauce, vegan, veggies

Shrimp, Avocado and Red Grapefruit (Dairy-Free)

April 28, 2013 By elviira 11 Comments

Image of Shrimp Avocado and Red Grapefruit Appetizer | Low-Carb, So Simple

This fresh appetizer is great not only for low-carbers but for anybody — who can eat shellfish. This dish is healthy with all the benefits of avocado, shrimp and red grapefruit. Chives and black pepper give a gentle kick and complete the bunch of flavors to the full blossom. That’s it, I already told you the 5 ingredients for this revitalizing appetizer, you don’t need anything else!

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Filed Under: Appetizers Tagged With: appetizer, carbs under 5, dairy-free, fruit, seafood

Yogurt with Pumpkin Swirl

November 3, 2012 By elviira 6 Comments

Yogurt With Pumpkin Swirl | Low-Carb, So Simple!

Since pumpkin is in great abundance this fall, I have a good reason to publish another recipe using pumpkin. This yogurt is not only extremely delicious, it’s also extremely healthy as well. It makes perfect breakfast — tasty and satisfying. Create a beautiful pumpkin swirl in the middle of pure white yogurt, or layer the dish into a perfect low-carb pumpkin parfait!

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Filed Under: Breakfasts, Desserts Tagged With: breakfast, dessert, fruit, pumpkin, yogurt

Sautéed Apple Slices with Whipped Cream

September 21, 2012 By elviira 4 Comments

Sautéed Apple Slices With Whipped Cream, on a White Plate

This week’s recipe is extremely simple and quick dessert, perfect for fall time. I have been suffering from a weird flu virus, which has left terrible pain in my cervical spine. Therefore I didn’t manage to develop anything fancy, but I’m sure this dessert will satisfy your need for a quick and delicious fall time dessert. It’s a great treat for coffee time, too.

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Filed Under: Desserts, Fruits, Berries & Jams Tagged With: dessert, fruit

Festive Strawberry Melon Cups Low-Carb Style (Dairy-Free, Vegan)

August 30, 2012 By elviira Leave a Comment

Luxurious Strawberry Melon Cups Low-Carb Style 5

Before the summer is totally over I want to publish a lush but simple dessert. Festive combination of strawberries, watermelon and sparkling wine will finish any late summer dinner with style. Hint of vanilla stevia rounds the flavors and adds a smooth finishing touch.

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Filed Under: Desserts, Fruits, Berries & Jams Tagged With: berry, carbs under 5, dairy-free, dessert, fruit, vegan

Melon and Raspberry Salad with Vanilla Coconut Sauce (Dairy-Free, Vegan)

August 4, 2012 By elviira 2 Comments

Melon and Raspberry Salad with Vanilla Coconut Sauce - Retro

It’s hard to believe that something this delicious is so simple, and vegan! I usually use tons of organic dairy products, especially heavy cream, but lately I’ve been into coconut milk because of its smooth and naturally sweet flavor.

This succulent dessert — or breakfast — is topped with delicious coconut milk sauce with a hint of vanilla. The sauce consists of a mere two ingredients! Even better, this simple fruit salad is surprisingly low in carbs.

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Filed Under: Breakfasts, Desserts, Fruits, Berries & Jams Tagged With: berry, breakfast, dairy-free, fruit, vegan

Simple and Easy Low-Carb Lemon Curd

May 31, 2012 By elviira 22 Comments

Simple and Easy Low-Carb Lemon Curd | Low-Carb, So Simple!

I had never made lemon curd before since I’m not that big fan of lemon flavor. The idea of simple low-carb lemon curd was however so tempting, that I wanted to try and develop it. Many lemon curd recipes are quite complicated. Separating eggs, grating some lemon zest, melting the butter, using a double boiler, … I wanted something simple and easy. I think I reached my goal, at least I immediately fell in love with this low-carb lemon curd and I wasn’t even a fan of lemon flavor before! I hope you like it as well.

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Filed Under: Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, dessert, fruit, spread

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Hi! I’m Elviira, Certified Keto Coach, Certified Nutritional Adviser, and Finland-based blogger. My passion is to help you with innovative gluten-free, sugar-free low-carb and keto recipes that are of high quality, simple, and super-easy to make. Forget the complex recipes with dozens of ingredients; meet the true art of easiness and simplicity!

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