Salted caramel buttercream frosting is a decadent and delicious addition to any sweet baked creation. This sugar-free variation combines the sweetness of caramel with the savory taste of salt to create a perfect balance of flavors. This indulgent frosting is excellent for filling and frosting keto cakes, cupcakes, and even cookies.
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frosting
Keto Strawberry Daiquiri Buttercream Frosting
Need a surprising, stunning, and super-delicious frosting for your summertime keto cakes and cupcakes? This 5-ingredient Keto Strawberry Daiquiri Buttercream Frosting will fulfill all your needs! Fruity and decadent, it will crown your keto bakings in the most beautiful and scrumptious way. The frosting is easy to make, and it’s nutritious, too — without any added sugar. Use real rum for adult treats, or rum flavoring for a completely non-alcoholic frosting.
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Keto 7-Minute Frosting
7-Minute Frosting (a type of Swiss meringue) is one of the real classics in the world of patisserie – and naturally among skilled home chefs. However, you don’t have to be a master chef or confectioner to make a foolproof 7-Minute Frosting when you know a couple of easy tricks.
Moreover, making a keto version of the 7-Minute Frosting is surprisingly easy. Just read on, and I’ll tell you the secrets on how to make an easy, 5-ingredient keto variation on this classic frosting and get as light and airy result as your grandma had made it – only miles healthier!
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The Ultimate Keto Pumpkin Spice Cheesecake Mousse, Filling, or Frosting
“Yet another mousse recipe?” you might wonder. I’m not sorry, since this Ultimate Keto Pumpkin Spice Cheesecake Mousse, Filling, or Frosting is so versatile and luscious with its mouthwatering taste, richness, and fluffiness that I just have to share it with you. Read on to find the recipe for your favorite fall-time treat that you can use in so many different ways.
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4-Ingredient Keto Peanut Butter Pumpkin Spice Buttercream Frosting or Truffles
Peanut butter and pumpkin pie spice is like a match made in heaven. Add real butter and a keto-friendly sweetener of your choice, and beat into celestially fluffy frosting — or let set into divine truffles and coat with godly dark chocolate. Are you drooling yet?
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3-Ingredient Keto Pumpkin Spice Caramel Sauce, Dip, Frosting, or Fudge Balls
If you love warm and spicy flavors, rich and creamy mouthfeel, plus easy few-ingredient one-dish recipes, this treat is for you. With only 3 ingredients, you can create either creamy caramel sauce — that you can also use as dip or frosting — or dreamy fudge balls. The choice is yours!
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Keto Cranberry Vanilla Buttercream Frosting with Spicy Variations
Holidays are all about warm spices, cozy flavors, and intense scents. This almost zero-carb frosting hits the spot perfectly. Moderately sweet and slightly tangy, it crowns your holiday keto cakes and cupcakes with a beautiful, rosy color and soft, rich — yet airy — consistency. Read more about my seasoning experiments and pick your favorite one — or prepare the mellow 4-ingredient basic version to please the kids’ and adults’ palates alike.
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The Ultimate Keto Chocolate Buttercream Frosting + 5 Secrets to the Best Result
If you have been dreaming of the ultimate keto chocolate frosting that is rich, decadently chocolaty and airy all at the same time, your dream has now come true. I was dreaming of this frosting for long — and finally took the time and effort to develop the supreme recipe that I used on the cupcakes I made for my birthday last Friday. (Yep, that’s why I hold the muffin with a candle in the photo!)
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Sugar-Free Maple Bacon Buttercream Frosting
The bacon-maple craze has pretty much taken over the world. But this crazy-good recipe really takes the much-loved bacon-maple combo to the next level! Combining salty, crunchy bacon with buttery, sweet frosting, you’re guaranteed to fall in love with it–and you’re going to want to slather it on just about everything.
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The Very Best Sugar-Free Vanilla Frosting
By now, you probably know that I’m all about the buttery frostings. That’s why I’ve posted so many recipes for them (like this butter frosting with an orangey variation, a marshmallow fluff frosting, this one with toasted pecans; and many more).
But sometimes I want to top my low-carb cakes and cupcakes with a frosting that’s slightly less buttery, but still rich and delicious. So I developed this super-velvety vanilla-flavored sugar-free frosting. It’s a tad lighter than regular buttercream frosting but still outstandingly rich. And it’s perfect for piping; just wait till you see these photos (and I’m not even a professional confectioner, I swear!)
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