Low-Carb, So Simple!

Bacon

Pork on Pork on Pork—and a Little Bit of Beef

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Pork On Pork On Pork And A Little Bit Of Beef | Low-Carb, So Simple
Ever had one of those days when you just stare into your fridge, thinking, “You know what? There’s simply not enough pork in my life right now.” No? Just me? Well, prepare to remedy that situation with what I can only describe as a meat lover’s fever dream.

This little gem of a recipe literally popped into my head yesterday morning as I was waking up. I wasn’t even planning to post anything this week—I’ve been up to my eyeballs in tallow-rendering and jerky-making, not to mention creating content for my Finnish followers. It’s been chaos!

And let’s be honest, with Google repeatedly slashing my blog traffic, sometimes I wonder why I bother. Can you believe I had more traffic back in 2012 when I first started than I do now? Ridiculous. Google seems to have it out for keto and carnivore blogs—probably because these diets actually work for healing all sorts of health issues. Heaven forbid Big Pharma and Big Food lose a penny to people getting healthier through diet!

But this recipe idea was too good not to share. So here I am, Google algorithms be damned, bringing you what might be the meatiest meatballs ever conceived. You’re welcome.
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Carnivore Flammkuchen

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A Slice of Carnivore Flammkuchen | Low-Carb, So Simple
Who says carnivore dieters can’t enjoy delicious flatbreads? This Carnivore Flammkuchen is about to become your new favorite—a crispy, savory pizza-style delight perfect for breakfast, lunch, dinner, or that ambitious midnight snack.

Traditional Flammkuchen has its roots in European cuisine, and my carnivore version brings its own unique charm with a satisfying crust and zero plant ingredients. The beauty of this recipe lies in its simplicity—just a handful of animal-based ingredients transformed into a mouthwatering meal that hits all the right spots.

What makes this carnivore-friendly Flammkuchen special is how quickly it comes together while delivering maximum flavor. The egg-based crust with crushed pork rinds creates the perfect canvas for creamy toppings and crispy bacon crumbles. It’s a nutrient-dense dish that keeps you satisfied and energized throughout your day.

So fire up that oven and get ready to experience a savory treat so good, you might just start planning your day around it!
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Beef Burgers with Bacon and Blue Cheese

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Beef Burgers with Bacon and Blue Cheese | Low-Carb, So Simple
Get ready to sink your teeth into these mouth-watering beef burgers with bacon and blue cheese! This recipe is a carnivore’s dream come true, with juicy ground beef, crispy bacon, and tangy blue cheese all packed into one delicious patty.

It’s a flavor explosion that will leave you super satisfied, and the best part is that it’s easy to make with just a few simple ingredients in one bowl. So fire up your grill or skillet, grab your favorite toppings, and get ready to enjoy the ultimate carnivore burger experience!

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Brie with Crumbled Bacon and Cranberries

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Brie with Crumbled Bacon and Cranberries | Low-Carb, So Simple
Happy New Year! Whether you have made New Year’s resolutions and wish to get in shape with a keto diet, or if New Year’s resolutions are not (needed!) for you, this unusually mouth-watering Brie with Crumbled Bacon and Cranberries is certainly worth making. Very low in carbs and with only 4 wholesome ingredients, why not start the New Year in a delicious and healthy way anyway?
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3-Ingredient Bacon-Wrapped Cherry Tomato-Filled Boiled Eggs

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3-Ingredient Bacon-Wrapped Cherry Tomato Filled Eggs | Low-Carb, So Simple
The title tells it all. This simple yet mouthwatering dish needs only three ingredients: bacon, eggs, and cherry tomatoes. Believe it or not, that holy trinity makes your taste buds do a happy dance. If you are not convinced, just try out the recipe and experience yourself how something so simple can be so tasty.

Naturally, if simple solutions are not for you, you’ll get an ample amount of tips for variations at the end of this post. Enjoy!
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Stuffed Round Zucchini

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Stuffed Round Zucchini | Low-Carb, So Simple

Round zucchini are like made for delicious and hearty stuffings. With a little imagination, you can create various delicious meals with these unique veggies. If you ever find round zucchini, this dish a must-try — and if you don’t find, you can use regular zucchini for preparing this fantastic keto meal.

This Stuffed Round Zucchini is a stuffing dish, that is, it’s really hearty with all that bacon, ground beef, and cream cheese. I’ll give tips on how to prepare a lighter version at the end of the post. You’ll also find a dairy-free version and tips on how to use the leftover zucchini flesh that you’ll get when hollowing out the zucchini.
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