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frosting

Basic Butter Frosting and Orange Butter Frosting

February 1, 2015 By elviira 10 Comments

Image of Basic Butter Frosting with Natvia | Low-Carb, So Simple

These fat-filled luscious frostings are perfect for LCHF-style celebrations. These butter frostings are great for piping, making it easy to create gorgeous and delicious decorations on your low-carb cakes and cupcakes. Naturally, you can also use these scrumptious frostings as fillings, like I have done below with my whoopie pies.

You can easily create your own butter frosting variations by adding other flavorings, extracts or even powdered freeze-dried berries. For example, Sugar-Free Strawberry Jam works extremely well and makes a great frosting for example for the Valentine’s Day celebrations.

Moreover, these frostings are ready in a snap. No need to freeze or let them set. Just beat until fluffy and use immediately! You can store the leftover frosting in the fridge, but just remember to take it to room temperature at least half an hour before using.
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Filed Under: Desserts, Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, dessert, frosting

Totally Terrific Toasted Pecan Butter

August 31, 2014 By elviira 4 Comments

Toasted Pecan Butter on Pumpkin Muffins | Low-Carb, So Simple!

This Totally Terrific Toasted Pecan Butter is a perfect way to include some healthy fats in your LCHF diet. I created a new approach to prepare toasted pecan butter. Instead of brown sugar the butter is browned to get a delicious, nutty flavor. Pecans are also toasted — but not just boringly in a dry skillet or oven. No, they are toasted together in an ample amount of good old butter. Therefore the pecans will be crispy, buttery and toasted outside, and chewy inside. They’ll get a texture which is totally irresistible!

Combined with some more softened butter, sweetener, vanilla (and other spices, if you like), the result is beyond heavenly. This, you cannot resist!

 

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Filed Under: Breakfasts, Desserts, Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, dessert, frosting, spread

Sugar-Free Chocolate Cheesecake Dip, Mousse, Frosting, Filling or Spread

January 19, 2014 By elviira Leave a Comment

Sugar-Free Chocolate Cheesecake Dip | Low-Carb, So Simple!

Now we are talking about a versatile delicacy! First I dipped my low-carb cookies in this scrumptious sugar-free chocolate cheesecake dip, but then I realized that this treat works also perfectly as mousse. After that I filled my whoopie pies with it… and then spread it on a slice of almond flour bread. Oh mine, it couldn’t get any better! Or could it? Yes, it could: only 5 healthy ingredients and easy as pie!
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Filed Under: Desserts, Icings, Frostings, Spreads & Fudges, Jellies, Custards, Mousses & Puddings Tagged With: carbs under 5, chocolate, dip, frosting, mousse

Airy Strawberries and Cream Frosting

May 12, 2013 By elviira 6 Comments

Strawberries and Cream Frosting, Mother's Day Cake | Low-Carb, So Simple!

This sugar-free frosting is bursting with flavor of real strawberries. Unlike creamy and buttery frostings, this dreamy meringue-like frosting is airy and fluffy, not heavy. Real strawberries guarantee the authentic strawberry taste without anything artificial. Using freeze-dried strawberries makes also sure that the frosting doesn’t turn out watery, like it would with fresh strawberries.

This frosting is perfect for cakes and cupcakes. You can also make gelatin dessert — just spoon the mixture into dessert bowls and let set in the fridge for an hour or two. A perfect way to finish any tasty summer meal!

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Filed Under: Desserts, Icings, Frostings, Spreads & Fudges, Jellies, Custards, Mousses & Puddings Tagged With: berry, carbs under 5, dessert, frosting, icing

Tangy Greek Yogurt Frosting

April 14, 2013 By elviira 6 Comments

Strained Tangy Greek Yogurt Frosting | Low-Carb, So Simple

It’s time for some fresh spring flavors. Here in Finland we still enjoy (not!) occasional heavy snowing, but nothing prevents from dreaming of sunny and warm spring days. And dreaming is much easier while spreading some of this tangy, sweet and sour spread on freshly-baked muffins. So great for breakfast… wakes you up! Or with afternoon coffee when in need for some energy.
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Filed Under: Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, frosting, icing, yogurt

Sugar-Free Irish Coffee Frosting for St. Paddy’s Day

March 15, 2013 By elviira Leave a Comment

Sugar-Free Irish Coffee Frosting for St. Paddy's Day | Low-Carb, So Simple!

Here is another exciting recipe for your sugar-free St. Patrick’s Day festivities. This is an adults-only delicacy, with a small but clearly noticeable boozy note. If you are not consuming alcohol at all, or would like to make a family-friendly version, there is a tip for that in the end of the post. Have fun and enjoy!

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Filed Under: Desserts, Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, frosting, icing

Low-Carb Marshmallow Fluff Frosting

September 11, 2012 By elviira 36 Comments

Low-Carb Chocolate Muffin with DIY Low-Carb Marshmallow Fluff Frosting, Frosting Piped

Marshmallow fluff is not the easiest thing to convert into low-carb. Commercial sugar-laden versions have high-fructose corn syrup as main ingredient — which is really bad, bad, bad. And sticky. With low-carb ingredients you cannot get that sticky result, at least not easily. But since I’m not in favor of stickiness, I created this yummy airy, fluffy frosting as healthier low-carb alternative to fill and frost your baked goods.

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Filed Under: Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, dessert, frosting, icing

Buttery Vanilla Cream Cheese Icing

May 10, 2012 By elviira 4 Comments

Buttery Cream Cheese Icing (Piped Rose) | Low Carb, So Simple!

This smooth and velvety, creamy and buttery low-carb icing is perfect for cakes and cupcakes. It’s something between buttercream and cream cheese icing. Not a compromise, but a sweet marriage of cream cheese and butter. I developed this icing especially for my Fluffy Little Lemon Thingies. Just quickly spread it or pipe beautiful decorations — it suits perfectly both.

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Filed Under: Desserts, Icings, Frostings, Spreads & Fudges Tagged With: carbs under 5, dessert, frosting, icing

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Hi! I’m Elviira, Certified Keto Coach, Certified Nutritional Adviser, and Finland-based blogger. My passion is to help you with innovative gluten-free, sugar-free low-carb and keto recipes that are of high quality, simple, and super-easy to make. Forget the complex recipes with dozens of ingredients; meet the true art of easiness and simplicity!

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