Make the best keto rösti with the ultimate keto potato replacement: daikon radish! These rösti are so delicious and so surprisingly easy to make — with only a few ingredients — so I bet you’ll find yourself preparing them over and over again!
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accompaniment
Sweet Keto Mint Pesto
Calling all mint lovers out there! (And even if mint is on your yuk list, I recommend reading further as I have something for you, too!) This special keto-friendly sweet condiment has its source in the classic Italian condiment, pesto, which contains nuts, Parmesan, olive oil, and an ample amount of fresh basil (check my Keto Pesto Recipe).
However, this Sweet Keto Mint Pesto gives the word ‘pesto’ a completely new meaning! Thick, sweet, and rich, it’s the perfect condiment to lather on your keto muffins, cakes, cookies, bread, or use as a sweet dip. Oh, and it also makes an excellent companion to lamb meat!
The color shouts ”spring,” so be sure to whip up a batch and enjoy the fresh taste and the beautiful color!
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Tasty and Tender Roasted Leeks with Parmesan
Tasty and Tender Roasted Leeks with Parmesan is a simple and delicious side that tends to disappear from plates in minutes. Mild yet flavorful, it’s a whole family dish that uses an often neglected but nutritious low-carb veggie, leek. Roasting makes leek mellow and almost caramelized. Topped with delectable freshly grated Parmesan, this side dish is a must-try!
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Sweet and Tangy Keto Red Currant Chutney
Fancy an exciting and exceptionally tasty accompaniment with meat, game, and poultry? Here you’ve got it! Sweet and tangy, this 5-ingredient sugar-free Keto Red Currant Chutney is a fabulous condiment and a great way to use zippy red currants now when they are in season.
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Creamed Nettle
Imagine a healthy yet super satisfying and rich dish. That’s what this 5-Ingredient Creamed Nettle recipe is all about! Nettle is not a pesky weed — just the opposite: it’s a super healthy, nutritious, and affordable herb. When combined with cream, Parmesan, and seasonings, you’ll get an incredibly tasty and satiating meal or side dish.
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Gratinated Portobello Mushrooms
Gratinated Portobello Mushrooms are a particularly delicious and effortless dish. You can prepare them all year round in the oven, but as their best, they are when grilled in a charcoal grill in the summertime. This easy recipe is also your friend whenever you’ll need a trouble-free meal, or you’ll get surprise guests and want something easy and tasty to entertain them.
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Cheesy Fried Broccoli Rice
Imagine a cheese-oozing, quick-to-make keto-friendly dish that works wonderfully as a satisfying side dish or as a light meal. Rich and mellow, this Cheesy Fried Broccoli Rice — a ketoized and nutritious version of the famous fried rice dish — pleases the palates of kids and adults alike.
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Middle Eastern-Inspired Deviled Eggs
These creamy, slightly tangy, rich, and satisfying keto deviled eggs are an exciting twist and a perfect addition to your repertoire of snacks, appetizers, and side dishes. With fabulous exotic ingredients, they’ll take you into the fascinating world of the Middle East.
Use this versatile dish to fill your lunch box, grab a couple of eggs as a brilliant afternoon snack, or prepare a fancy plate with all bells and whistles for entertaining. I had these super-tasty eggs for breakfast – what a delicious and nutritious start for a day.
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Dill-Marinated Broccoli
This dill-marinated broccoli makes excellent party food, but it’s also a perfect side for a weekday dinner or even a special movie snack. Naturally low in carbs and high in nutrients, this colorful and crunchy dish is tasty yet mild and pleases the palates of kids, too. If you prefer even more variety and kick, see ideas for variations at the end of this post. Oh yes, this marinated broccoli is surprisingly addictive – you are warned.
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1-Minute Sugar-Free Sharp Cocktail Sauce
This sauce is low in ingredients (and naturally low in carbs as well!) but big in flavor. It makes a great accompaniment to — seafood, of course — but also for warm vegetable dishes, fish, and meat. You can easily adjust the sharpness to your liking. Make this condiment really tongue-tickling or mellow. The choice is yours!
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