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Gluten-free, sugar-free ketogenic recipes with 5 INGREDIENTS OR LESS

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Book Announcement + Special Gifts + Giveaway

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Low-Sugar, So Simple Book Cover
Great news: I am so excited to announce that I have finally finished my long-awaited book: Low-Sugar, So Simple! It’ll be published on 21st November, just in time for the holiday season and the New Year.

If you want to know why sugar in all its forms is hazardous to your health, and if you want to get your hands on easy, reliable sugar-free recipes, I think you’re going to want to check it out. Here’s what one reviewer had to say:

“I knew that sugar was harmful, but this book really explains why and how. Plus, I love the super-easy recipes, many of which will be staples in my house from now on. Thank you, Elviira: your book is very helpful for all of us who want to quit sugar and find simple, healthy alternatives to it!”

Read on to find out more and enter the giveaway. I also have special gifts for those of you who preorder the book!
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Book Review: Quick Keto Meals + Giveaway

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Chorizo Egg Muffins from Quick Keto Meals book | Low-Carb, So Simple
Martina Slajerova is one of the most productive keto bloggers and authors out there. Her super-popular KetoDiet blog which accompanies her KetoDiet app, contains dozens of delicious low-carb recipes. The app also helps you plan and monitor your progress with your low-carb and/or keto diet.

Martina has also written many cookbooks. The KetoDiet Cookbook, Sweet and Savory Fat Bombs (my favorite!) are two examples of her brilliant books. You can read my review for the KetoDiet Cookbook here and for the Sweet and Savory Fat Bombs here.
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Book Review: The KetoDiet Cookbook (Vegetarian Stuffed Avocado)

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Vegetarian Stuffed Avocado from KetoDiet Cookbook (Book Review) | Low-Carb, So Simple

Martina from KetoDiet blog is one of the best low-carb bloggers out there. That’s why I was really thrilled to get my hands on her new cookbook which she published very recently, but which is already a bestseller on Amazon.

By the way, Martina’s Strawberry Cheesecake Fat Bomb guest post is one of the most popular posts on my blog, so you know that I’m talking about a real star here!

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Easy Everyday Recipes on Kindle

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Easy Everyday Recipes Kindle Cover | Low-Carb, So Simple

I know that many of you have wished my Easy Everyday Recipes on Kindle, and now I’m happy to tell you that it’s finally available! I’m sorry to have kept you waiting for this long. Remember: you don’t need a Kindle device for reading, you can use any computer, tablet or smartphone (more info on Amazon, when you follow the link to my book’s page: click here).

 

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Recipe from My New Cookbook and Letter From A Reader

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Zucchini Fries | Recipe from the Low-Carb So Simple "Easy Everyday Recipes" Cookbook

I just received email from the sweetest lady ever. She has bought my cookbooks and they really seem to have touched her. I want to share these kind words with you, anyway, she is challenging you, my dear readers! Thank you, Marion, from your kind words!

Because of this email, I decided to extend the offer of my new cookbook by one day. The last day when the offer is valid is Cyber Monday 1st of December. So, you’ll get my new cookbook “Easy Everyday Recipes” at a discounted price + the “Healthy Drink Recipes” book for free.

In the end of the post I share one recipe from my new cookbook. I’ve got plenty of positive comments from it, so I hope you’ll like it as well!

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My New Cookbook Available Now!

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Easy Everyday Recipes Cookbook Cover | Low-Carb, So Simple!

I’m sorry for being quiet here on my blog for a couple of weeks. I have been working hard in order to finalize my cookbook. You know, it takes some time when you do everything yourself. Develop the recipes, take the photos, write everything up, trying to make it look nice and clear. Yes, and design the cover.

But finally, I can provide you with my brand new cookbook! In the book, you can find 83 easy recipes for healthy everyday cooking. All the recipes are low-carb, gluten-free and sugar-free. I didn’t even want to use any sweeteners this time, so the recipes are sweetener-free as well.

Just click this link and it takes you to the page where you can find more information about the book. By the way, the book is ebook and in .pdf format. I might publish a printed version in the future.
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